The hard part will be not using it all at once. Bonus: You’ll know exactly what’s in it and you can control the sweetness and the flavors, too. Ouch! But you can make it yourself for a fraction of the price-and it is so easy. Generally, popular brands like Coffeemate, International Delight, Dunkin Donuts Extra Extra and Natural Bliss retail for about $.20 per ounce. And when that creamer comes flavored in a handy bottle from the dairy case, even more perfect, right? Oh, but so pricey! Now more than ever before, it’s really good to make ourselves the thing we love and would rather not live without-cheaper, better, faster! Use coffee or creamer ice cubes when making iced coffee so that your iced coffee doesn’t get watered down.Cream. For iced coffee, pour leftover coffee or expiring creamer into ice cube trays and freeze. Serving suggestion: This homemade creamer is can be used for hot or iced coffee. Pour the brewed coffee into coffee cups and serve with a splash or two of Tres Leches Coffee Creamer, if desired. Let coffee brew for 4-5 minutes and then press plunger down to press all the coffee grounds to the bottom of the French press. Place French press plunger in the top of the French press, but don’t press down. Stir water and coffee grounds with a wooden spoon. Pour 4 cups hot, but not boiling, water into your French press, leaving about 1-2 inches of space at the top. Once opened, the container of coffee should be used within 2-3 weeks (stored at room temperature) for ultimate freshness or can be stored in the refrigerator for about a month.įill French press with ½ cup Folgers® Coffeehouse Blend coffee grounds. How to store coffee: Coffee grounds should be stored with the lid securely on in a cool, dry place (ie: the pantry or kitchen cabinet). Today, I’m sharing not only my Tres Leches Coffee Creamer recipe below, but a quick little how to on how to make French press coffee for weekend brunchin! Not only does the French press look cute on our dining room table as we sit and enjoy brunch, I think the coffee is stronger when brewed this way, perfect for coffee fans of every generation! While during the week we usually brew our daily pot of coffee using a traditional coffee maker, on the weekends, when we really can ease into our day, like make brunch at home, read the paper, and catch up with each other after the long week, I like to pull out the French press and make our coffee in that. It’s not overly sweet, which adds a nice little creaminess and sweetness to my cup of coffee, while allowing the smooth, yet bold taste of the Folgers® Coffeehouse Blend to still shine through. This Tres Leches Coffee Creamer recipe is my go to homemade coffee creamer as it uses just five ingredients, most of which I always have on hand. Or, if I’m lucky, I’ll get to sit and visit with my husband for a few moments before he rushes out the door to head to work. I’ll usually have my planner or journal in hand so that I can make my daily to do list or jot down my burning thoughts. I love easing into my day by brewing a pot of coffee and taking my cup of coffee (spiked with a little homemade Tres Leches Coffee Creamer recipe) out to my patio to sit and enjoy the stillness of the morning. If you have been reading Kitchen Concoctions for any amount of time, then you know I love my morning routine. #BrewAsYouPlease #CollectiveBias Ease into your morning with this easy tutorial for French press coffee and check out my delicious homemade Tres Leches Coffee Creamer recipe! Disclosure: This shop has been compensated by Collective Bias, Inc.
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